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Pepper Basics Seasoned Cast Iron Dutch Oven

Pepper Basics
Regular price
β‚±3,675
Sale price
β‚±3,675
Regular price

Sear, braise, and fry in this durable and gorgeous cast iron dutch oven.

  • The lid can be used as a pan you can sear on
  • Perfect for braising dishes like adobo or kare-kare
  • Can bake breads in the oven
  • Can be used to sear steaks (sides prevent splattering)
  • Significantly cheaper than Lodge but performs similarly
  • Works on induction and gas stoves
  • Can be cooked inside the oven

Note: Cast Iron requires some maintenance. See guide for more details.

Top width: 16.8 cm
Bottom width: 26cm
Height with lid: 16.4cm
Can hold 4000-5000ml of liquid
Manufactured in Shandong

  • Oven-safe
Pepper Basics Seasoned Cast Iron Dutch OvenPepper Basics Seasoned Cast Iron Dutch OvenPepper Basics Seasoned Cast Iron Dutch OvenPepper Basics Seasoned Cast Iron Dutch OvenPepper Basics Seasoned Cast Iron Dutch OvenPepper Basics Seasoned Cast Iron Dutch OvenPepper Basics Seasoned Cast Iron Dutch Oven

Customer Reviews

Based on 10 reviews
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K
Kelly
Pre seasoned!

I always have a hard time maintaining cast iron things because of the seasoning process so THANK GOODNESS this needed none of that. It already comes pre seasoned so it saved me some time and energy

J
Jessica
Pretty good

It says pre-seasoned but I still suggest you guys to season before using it just to make sure that it becomes really nonstick. For me this isnt really on par with Lodge, but it is still amazing for the price.

S
Shannon
Great for bread baking

I am an avid bread baker and am so happy that I found this set. My sourdough bread now has this amazing crust while still being slightly moist on the inside. I've tried baking it inside the pot but foudn that it's easier when I put it on the lid and cover it with the pot itself so that it is easier to pull out after baking.

M
Mich
Buy this!

I used this dutch oven to make a large batch of Pepper's tofu katsudon and they came out so good. Also love that It comes with a lid

G
Greg
Works for pizza!

Omg I made pizza with the lid! Never saw the use of buying a pizza stone so I figured that cast iron gets hot enough to bake pizzas in a home oven. It came out with a beautiful crust and I would definitely do it again sometime soon :)